Studying Efficiency of Nutri Mix Spark on Chlorophyll Content and Mung Bean Growth
Objectives
- To compare the mung bean growth (yield) on foliar application of Nutri Mix Spark
- To study the chlorophyll content in mung bean leave samples after application of Nutri Mix Spark
- To compare the Mung Bean protein vs carbohydrate content after application of Nutri Mix Spark
![](https://www.tnaagrigroup.com/wp-content/uploads/2023/08/Mix-Spark-1st-1024x618.png)
(Assistant Prof.Dr. Jiraporn Inthasan) (2022), STUDYING EFFICIENCY OF NUTRI TABBLE MIX AND NUTRI MIX SPARK ON CHLOROPHYLL CONTENT AND MUNG BEAN GROWTH. Faculty Agricultural and Plant Production Maejo University.
![](https://www.tnaagrigroup.com/wp-content/uploads/2023/08/Mix-Spark-2nd-1024x618.png)
(Assistant Prof.Dr. Jiraporn Inthasan) (2022), STUDYING EFFICIENCY OF NUTRI TABBLE MIX AND NUTRI MIX SPARK ON CHLOROPHYLL CONTENT AND MUNG BEAN GROWTH. Faculty Agricultural and Plant Production Maejo University.
![](https://www.tnaagrigroup.com/wp-content/uploads/2023/08/Mix-Spark-3rd-1024x618.png)
(Assistant Prof.Dr. Jiraporn Inthasan) (2022), STUDYING EFFICIENCY OF NUTRI TABBLE MIX AND NUTRI MIX SPARK ON CHLOROPHYLL CONTENT AND MUNG BEAN GROWTH. Faculty Agricultural and Plant Production Maejo University.
Results
- Yield: 43.3g per pot at 0.05% concentration vs 33.4g per pot for control group = 29.6% increase!
- Chlorophyll content: 43.88 at 0.05% concentration vs 42.88 for control group = 6% increase!
- Protein content: 23.8% at 0.05% concentration vs 19.9% for control group = 19.5% increase!